Course details

After 12/26 [Weekend Lunch Special Course] 7 dishes including smoked duck and grilled pork shoulder loin for 3,000 yen

After 12/26 [Weekend Lunch Special Course] 7 dishes including smoked duck and grilled pork shoulder loin for 3,000 yen

By using a coupon3000 yen(Tax included)

  • 7items
  • 2-50persons

This great value course is only available on Saturdays and Sundays during lunchtime and allows you to enjoy seasonal ingredients.Enjoy a total of seven dishes to your heart's content, starting with the main course of grilled pork shoulder, pasta made with seasonal ingredients, as well as appetizers and hot dishes made with plenty of seasonal vegetables, and a dessert to finish off the meal.

Course menu

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■ Smoked duck

Seared mackerel carpaccio with wasabi stems and sour cream

■ Pear and Servatico salad

■ Fried Maitake mushrooms with sudachi salt

■ Sanma and lotus root peperoncino

■Grilled Matsusaka pork shoulder with roasted walnuts and honey mustard sauce

■ Today's dessert

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*If you have any allergies, please let us know in advance.

*Menu contents may change depending on the availability of ingredients.

Reservation reception time
11:00~14:00
Available days for reservation
Saturdays, Sundays, and holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/11/14 update